Description
Need a gourmet touch to a dinner you are hosting? The Ten Shilling Sherried Mushroom Soup is sure to bring you rave reviews at your next dinner party! Loaded with freeze-dried button mushrooms, wild rice and just the right blend of herbs & spices flavor this easy 30-minute soup. Add broth, cream, celery and a splash of sherry to make this gourmet delight. This makes an elegant appetizer course for ten people or main dish serving for eight.
Makes 2 Quarts:Â 6-8 servings
Cook Time:Â 40 minutes
Contains:Â Freeze-dried mushrooms, rice, dried vegetables, herbs & spices
Allergen Info:Â Gluten-free ingredients. This product is produced on equipment that also handles peanuts, soy, tree nuts, eggs, and wheat.
Recipe Variations
Gourmet LightÂ
- Use fat free half and half, reduced fat milk (2%), soy, or rice milk
- Use vegetable broth, rather than chicken broth
Vegetarian Variations
- Use vegetable broth, rather than chicken broth
Extra Hearty
- Add cubed chicken Prepare soup and use as a base for a baked beef stroganoff dish
Crock Pot Instructions
- Cooks in 40 minutes. No crock pot necessary!
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