This one will make your mouth water! A great combination of garlic, basil, rosemary, oregano, and Tunisian extra virgin olive oil, it’s great for dipping, sautéing or used as a finishing oil. It has a vibrant herb flavor which would be great brushed on your grilled meats. Also try in pasta with blue cheese, roasted potatoes and on your vegetables. Serve with bread or even drizzled on popcorn.